Homemade Pizza

Last night for dinner, I made homemade pizza. Pizza is no doubt about it one of my favorite meals. It had been a while since I had made my own pizza so I was very excited. For the dough, I use Jenna’s recipe. She uses part whole-wheat and part white flour. It’s the best dough that I have tried thus far.

For the sauce, I make my own sauce. The recipe that I have posted on my blog is for pasta sauce. The only difference is that I will add Oregano for pizza sauce.

My favorite combination is Broccoli, Spinach, Tomato Sauce, Mozzarella, & Parmesan. So good…and in my mind, healthy!

So here is the process of making the pizza:

  • Make the dough.
  • Make the Sauce.
  • Roll the dough out.
  • Preheat oven to 500 degrees.
  • Place Pizza dough onto Pizza Stone dusted with corn meal in preheated oven.
  • Cook for a few minutes & remove from oven.
  • Place tomato sauce, cheese, and toppings of choice on dough.
  • Place back into oven and cook until crispy! This does not take long at all…less than 10 minutes.
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